Bahamian Breakfast

I did get to try the Bahamian Breakfast while in Abaco. What is this you ask? Well, let me tell you! What I tried was boil' fish and stew' fish. Boil' fish is like a soup. It has onions and potatoes with nice pieces of fish in a clear broth with a lime-and-goat-pepper base. Stew' fish is a variation of traditional French roux made with flour, water and browning sauce and seasoned with pepper and fresh thyme. The sauce is brown in color and thicker than the boil' fish. Both were yummy!

So, I had this breakfast at Abaco Beach Resort and Boat Harbour on Sunday, where a bone-fish tournament was being held. Jackie had an actual vocational training team exchange experience. Well, we all may have in a sense- with a stretch of your imagination. Tournament sponsor, Teas Em, was having a photo shoot with some of their models and two photographers. It was interesting to see very scantily clad females at breakfast.... and we had to cross their path in order to leave so Jackie took the opportunity to discuss equipment with the photographer..... and well the guys were just "observing" the vocational exchange.

Always, the VTT BQ